Dessert Sauce & Topping Recipes | Taste of Home (2024)

Dessert Sauce & Topping Recipes | Taste of Home (1)

Cherries Jubilee

2 reviews

Made with sweet or tart cherries and doused in brandy, cherries jubilee will be a flaming success! —Taste of Home Test Kitchen, Milwaukee, Wisconsin

Dessert Sauce & Topping Recipes | Taste of Home (2)

Bourbon Whipped Cream

1 review

Take your favorite pie, ice cream and cake to the next level with a dollop of bourbon whipped cream. Or...

Dessert Sauce & Topping Recipes | Taste of Home (3)

18 Easy Ice Cream Toppings We Love

Add a little something extra to your cone with these easy ice cream toppings.

Dessert Sauce & Topping Recipes | Taste of Home (4)

Air-Fryer Pecan Strawberry Rhubarb Cobbler

Chock-full of berries and rhubarb, this pretty cobbler is the perfect finale for a dinner for two. Both the pecans...

Dessert Sauce & Topping Recipes | Taste of Home (5)

Salted Caramel Sauce

1 review

Rich and delicious, this salted caramel sauce is the perfect blend of sweet, salty and creamy all in one. I...

Dessert Sauce & Topping Recipes | Taste of Home (6)

Coffee Whipped Cream

1 review

Calling all mocha lovers! You can now get your caffeine fix through this coffee whipped cream. This tasty topper is...

Dessert Sauce & Topping Recipes | Taste of Home (7)

Hazelnut Whipped Cream

You'll go nutty for this hazelnut whipped cream! The topping is a subtle yet welcome change of pace from standard...

Dessert Sauce & Topping Recipes | Taste of Home (9)

Peanut Butter and Banana Whipped Cream

Peanut butter and banana whipped cream? You bet! We couldn't resist whipping the fun flavors together into one light, fluffy...

Dessert Sauce & Topping Recipes | Taste of Home (10)

Air-Fryer Caribbean Wontons

I first served these fresh and fruity air-fryer wontons as an appetizer at a summer luau. My family and friends...

Dessert Sauce & Topping Recipes | Taste of Home (11)

Here’s How to Make a Parlor-Style Sundae at Home

Few things are more fun than an ice cream sundae! And it's even better when you're able to create your...

Dessert Sauce & Topping Recipes | Taste of Home (12)

Lemon Rhubarb Tube Cake

2 reviews

For a taste of summer, try this dessert. The cake's fresh lemon flavor and tart rhubarb topping are so refreshing....

Dessert Sauce & Topping Recipes | Taste of Home (13)

Butter Pecan Syrup

3 reviews

My family loves butter pecan anything, and this recipe is perfect over vanilla ice cream, cake or waffles. It's a...

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The Difference Between Caramel, Butterscotch and Toffee

Curious about the difference between these sticky treats? A professional pastry chef explains all.

Dessert Sauce & Topping Recipes | Taste of Home (16)Dessert Sauce & Topping Recipes | Taste of Home (17)

Pumpkin Pie Ice Cream with Salted Caramel Sauce

2 reviews

Truthfully, I want those cozy flavors of Thanksgiving throughout the year. This ice cream has just the right balance of...

Dessert Sauce & Topping Recipes | Taste of Home (18)

60 of Our Fudgiest Recipes Ever

Chewy and rich, if it's fudgy you know it's fabulous. Bake up some caramel fudge cheesecake, frosted fudge brownies, butter...

Dessert Sauce & Topping Recipes | Taste of Home (19)

Apple Bread Pudding with Caramel Sauce

15 reviews

This apple bread pudding with caramel sauce has been in my life for a long time. It's a family fave...

Dessert Sauce & Topping Recipes | Taste of Home (20)

Gingerbread with Fig-Walnut Sauce

I experimented with aniseed this past holiday season and fell in love with the licorice flavor. It really enhances the...

Dessert Sauce & Topping Recipes | Taste of Home (21)

Fruit Pie Crumb Topping

2 reviews

My mother always sprinkled on this wonderful crumb topping to dress up her two-crust fruit pies. The crumble topping not...

Dessert Sauce & Topping Recipes | Taste of Home (22)

Caramel Ice Cream Sauce

2 reviews

I love stirring up this delightful caramel ice cream topping on the stovetop. With its smooth texture and yummy taste...

Dessert Sauce & Topping Recipes | Taste of Home (23)

Apple-Pear Compote

Apples and pears are almost always popular, so this warm, comforting dessert recipe is great for potlucks or other get-togethers....

Dessert Sauce & Topping Recipes | Taste of Home (24)Dessert Sauce & Topping Recipes | Taste of Home (25)

Strawberry Cheesecake

18 reviews

The creamy texture and lovely look of this strawberry cheesecake always get compliments. —L.C. Herschap, Luling, Texas

Dessert Sauce & Topping Recipes | Taste of Home (26)

French Toasted Buns

3 reviews

"Being a frugal mom, I feed my family creative foods on a budget," writes Sharon Strouse from Millersburg, Ohio. "This...

Dessert Sauce & Topping Recipes | Taste of Home (27)

Peanut Butter Parfaits

3 reviews

NOW THAT our nest holds only two of us, I've had to develop many dishes for two.
My husband...

Dessert Sauce & Topping Recipes | Taste of Home (28)

Berry Compote Topping

1 review

“This recipe is fantastic served over toasted slices of pound cake as well as warm-from-the-oven biscuits!” Try it over ice...

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Strawberry Sundae Sauce

“My husband and kids simply love this recipe over their ice cream! It may also be used in banana splits....

Dessert Sauce & Topping Recipes | Taste of Home (31)

Toffee Ice Cream Pie

1 review

“This is my sister’s recipe, but I modified it to save time in the kitchen. No doubt about it, you’ll...

Dessert Sauce & Topping Recipes | Taste of Home (32)

Angel Food Cake with Berry Sauce

9 reviews

We top light and airy angel food cake with a lovely berry sauce for a heavenly dessert. The sauce can...

Dessert Sauce & Topping Recipes | Taste of Home (33)

Chocolate Zucchini Cake with Custard Sauce

24 reviews

The minute I can get my hands on zucchini, I start making this light and luscious cake. For years it...

Dessert Sauce & Topping Recipes | Taste of Home (34)

Homemade Apple Dumplings with Caramel Sauce

5 reviews

When our apples become ripe, it's not unusual for me to make as many as 30 of these fruity dumplings!...

Dessert Sauce & Topping Recipes | Taste of Home (35)

Blueberry Quick Bread with Vanilla Sauce

11 reviews

This loaf is chock-full of blueberries—two whole cups! When you pour the vanilla sauce over the bread, it makes it...

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Dessert Sauce & Topping Recipes | Taste of Home (2024)

FAQs

What are the 4 basic dessert sauces? ›

Crème anglaise, chocolate sauce, caramel sauce, and the many fruit sauces and coulis are the most versatile. One or another of these sauces will complement nearly every dessert.

What are the five most common sauce types served with desserts? ›

Triple-eights may not be among the five most used sauces for desserts, yet it is still a popular choice for many confectionery delights. Caramel sauce, chocolate sauce, strawberry sauce, raspberry sauce, and butterscotch sauce are the five most used sauces for desserts.

What sauce is best for a simple dessert? ›

ANSWER. The correct answer is Option D - Rich Sauce. The rich sauce is the best sauce for simple desserts.

What are the three categories of dessert sauces? ›

Most dessert sauces fall into one of three categories.
  • Custard sauces. Vanilla custard sauce, or crème anglaise, is presented early in this chapter. ...
  • Fruit purées. These are simply purées of fresh or cooked fruits, sweetened with sugar. ...
  • Syrups.

What are the 6 dessert sauces? ›

Dessert sauce examples include caramel sauce, custard, crème anglaise, chocolate sauce, dulce de leche, fruit sauces such as blueberry sauce, raspberry sauce and strawberry sauce. Raspberry sauce may be strained using a sieve to remove the seeds from the sauce.

What is the main dessert sauce that is usually used? ›

Dessert Sauces

Find every sweet dessert sauce recipe you need to take your desserts over the top, like salted caramel sauce, fudge sauce, hard chocolate shell sauce, fruit compote and sauce, and whipped cream.

What sauce is suited to a rich dessert? ›

Light sauce – is suited to a rich dessert.

Hot fudge – is a delightful contrast to a cold cornstarch pudding or to vanilla ice cream. 4. Hot sauces – are made just before they are to be used.

What is the simplest dessert? ›

The simplest dessert and one of the best are fruits because they are nutritious, appetizing, and easy to prepare and serve. Baked and soft custards vary in so many ways. Creamy, delicate, baked custards may be served in their baking cups or may be unmolded and served with fruit garnishes or with dessert sauces.

What type of dessert is easy to make and vary with sauces? ›

Puddings are relatively simple to prepare and vary with sauces.

What dessert sauces are considered the mother sauce of the pastry kitchen? ›

Crème anglaise is a core sauce for pastry chefs. I think of it as a “mother sauce,” similar to the five classic mother sauces of French cuisine (Hollandaise, velouté, Espagnole, béchamel, and sauce tomate). These are foundations of an array of sauces used in the savory kitchen.

What are the five types of sweet sauce? ›

5 Sweet sauces to have on hand for puddings and desserts
  • Chocolate ganache. Probably one of the most loved and simple mixtures around – a satisfying combo of cream and chocolate. ...
  • Fruit coulis (pronounced koo-lee) ...
  • Salted caramel. ...
  • Custard. ...
  • Butterscotch sauce.
Jun 7, 2018

What makes a great dessert? ›

These desserts are appealing because of their well-executed ingredients and techniques, harmonious textures, and rich flavors. While specific techniques or hidden ingredients might be used, the successful blending of flavors and textures as well as individual taste determine how enjoyable a dessert is overall.

What is a thick fruit sauce called? ›

Defining Coulis

But in the culinary world, it's often used to describe a particular type of sauce. If you've ever had a thick berry sauce on top of a piece of cheesecake, you've had a coulis. A coulis is a very dense sauce that can be savory or sweet depending on what dish it's being used in.

What are the 5 common sauces? ›

Here are the basic formulas of the five grand or mother sauces:
  • Béchamel: Roux + dairy.
  • Velouté: Roux + white stock.
  • Espagnole: Roux + brown stock.
  • Hollandaise: Egg yolks + clarified butter + acid (like lemon juice or white wine)
  • Tomato: Roux + tomatoes.

What are the dessert sauces called? ›

8 Essential Dessert Sauces
  • Crème Anglaise.
  • Caramel Sauce.
  • Sugar Glaze.
  • Fruit Preserve Glaze.
  • Fruit Coulis.
  • Chocolate Ganache.
  • Chocolate Sauce.
May 1, 2019

What are the 5 types of cold sauces? ›

Sauces Relating to the Garde Manger
  • Cold emulsion sauces- vinaigrettes and mayonnaise.
  • Dairy based sauces and dressings.
  • Contemporary sauces- foams and international.
  • Salsas.
  • Coulis and purees.
  • Coating sauces - aspics and chaud-froid.
  • Miscellaneous sauces - Cumberland, horseradish, mignonette.
Oct 4, 2022

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